Assorted Banku
Traditional Ghanaian fermented corn dough in assorted varieties. Paired with your choice of stew or soup. Our #1 most liked dish.


Our most-loved dishes
Ghana's pride — rich, smoky tomato rice
Beef Jollof Rice
Savoury beef in a flavorful Jollof rice dish. Long-grain rice slow-cooked in a rich tomato base with blended peppers, onions, and our house spice blend.

Chicken Jollof Rice
Savoury chicken and rice dish with a rich flavour. Our signature jollof base with tender braised chicken.

Goat Jollof Rice
Savoury goat meat infused in a flavorful rice dish. Slow-braised bone-in goat with our award-worthy jollof base.

Pepper Goat Jollof Rice
Savoury goat meat infused with peppers in a flavorful Jollof rice dish. A bold, flavourful favourite.

Fish Jollof Rice
Flavourful fish in a spicy tomato-based rice dish.

Grilled Tilapia Jollof Rice
Whole charcoal-grilled tilapia served with flavorful Jollof rice.

Beef Suya Jollof Rice
Savory beef strips infused with aromatic suya spices, served with flavorful Jollof rice.

Goat Suya Jollof Rice
Savoury goat suya served with flavorful Jollof rice.

Chofi Jollof Rice
Savoury Jollof rice with crispy fried turkey tail (chofi), a Ghanaian delicacy.

Wok-style rice with vegetables and protein
Chicken Fried Rice
Savoury rice dish featuring tender chicken, mixed vegetables, and egg. Light and fragrant.

Beef Fried Rice
Savoury beef mixed into flavourful fried rice with vegetables.

Goat Fried Rice
Savoury fried rice with tender goat meat.

Pepper Goat Fried Rice
Savory goat meat and peppers blended with fragrant fried rice.

Goat Suya Fried Rice
Savoury goat suya infused into a flavorful fried rice dish.

Grilled Tilapia Fried Rice
Flaky grilled tilapia mixed with fragrant fried rice.

Chofi Fried Rice
Savoury fried rice with crispy fried turkey tail.

Fluffy steamed rice with your choice of protein
Grilled Tilapia White Rice
Flaky grilled tilapia served with fluffy white rice and pepper sauce.

Beef White Rice
Tender beef served with a side of fluffy white rice.

Goat White Rice
Savoury goat meat served with fluffy white rice.

Pepper Goat White Rice
Flavourful goat meat in pepper sauce served with white rice.

Chofi White Rice
Fluffy white rice served with crispy fried turkey tail.

Traditional Ghanaian rice and bean dish
Goat Waakye
Traditional Ghanaian rice and bean dish with tender slow-cooked goat meat. Rich, comforting, and deeply flavoured.

Fish Waakye
Traditional Ghanaian rice and bean dish served with perfectly seasoned fish. A beloved classic.

Beef Waakye
Traditional Ghanaian dish made with beef and beans. Hearty and comforting.

Pepper Goat Waakye
Savoury goat in pepper sauce served with Waakye. Bold and intensely flavoured.

Grilled Tilapia Waakye
Tilapia served with Waakye, a traditional Ghanaian rice and bean dish.

Hand-pounded cassava & plantain swallow
Assorted Fufu
Traditional Ghanaian staple made from boiled and pounded cassava, yams, or plantains. Served in assorted varieties with a rich, hearty soup.

Beef Fufu
Tender beef served with smooth, stretchy fufu. A soul-warming bowl.

Goat Fufu
Traditional Ghanaian fufu served with slow-braised goat meat.

Chicken Fufu
Tender chicken served with traditional Ghanaian fufu.

Fish Fufu
Traditional Ghanaian dish made with fish and fufu.

Fermented corn and cassava dough
Assorted Banku
Traditional Ghanaian fermented corn dough in assorted varieties. Paired with your choice of stew or soup. Our #1 most liked dish.

Fish Banku
Traditional Ghanaian dish made with fermented corn dough and seasoned fish.

Beef Banku
Traditional Ghanaian corn dough served with tender braised beef.

Goat Banku
Traditional Ghanaian fermented corn dough served with tender goat meat.

Chicken Banku
Traditional Ghanaian corn dough served with tender braised chicken.

Fermented corn dough with grilled whole tilapia
Banku and Tilapia
Traditional Ghanaian dish of fermented corn dough served with a whole charcoal-grilled tilapia, fresh pepper sauce, onions, and shito.

Soft sticky rice balls served with soup
Assorted Rice Ball
Traditional Ghanaian rice balls, served in assorted varieties with your choice of hearty soup or stew.

Beef Rice Ball
Savoury beef served with rice in a ball shape. A traditional Ghanaian comfort meal.

Goat Rice Ball
Traditional Ghanaian rice ball served with slow-braised goat meat.

Fish Rice Ball
Fish and rice combined in a flavorful ball with soup.

Traditional fermented corn dough
Fish Ga & Fante Kenkey
Traditional Ghanaian dish featuring fish and Fante Kenkey, fermented corn dough with a unique tangy flavour.

Grilled Tilapia Ga & Fante Kenkey
Grilled tilapia served with Ga and Fante kenkey, traditional Ghanaian fermented corn dough.

Beef Ga & Fante Kenkey
Traditional Ghanaian dish featuring beef and Fante Kenkey.

Goat Ga & Fante Kenkey
Traditional Ghanaian dish featuring goat meat and Fante Kenkey.

Pepper Beef Ga & Fante Kenkey
Peppered beef served with Ga and Fante Kenkey, fermented corn dough.

Pepper Goat Ga & Fante Kenkey
Savoury pepper goat served with Ga and Fante Kenkey.

Chofi Ga & Fante Kenkey
Traditional Ghanaian dish of turkey tail served with Ga and Fante Kenkey.

Goat Suya Ga & Fante Kenkey
Savoury goat suya served with Fante Kenkey.

Traditional Ghanaian dried cassava flour dough
Assorted Konkonte
Traditional Ghanaian dish made from dried cassava flour, in assorted varieties. Rich, earthy, and deeply satisfying.

Beef Konkonte
Traditional Ghanaian staple dough served with tender braised beef.

Goat Konkonte
Traditional Ghanaian cassava dough served with goat meat.

Chicken Konkonte
Traditional Ghanaian dish made with corn dough and chicken.

Fish Konkonte
Traditional Ghanaian dish made with fish and konkonte.

Savoury Ghanaian sauce dishes
Assorted Diehuo
Assorted selection in a rich, savoury Diehuo sauce. A uniquely Ghanaian preparation.

Beef Diehuo
Tender beef in a spicy Diehuo sauce.

Goat Diehuo
Traditional Ghanaian dish made with goat meat in a Diehuo sauce.

Chicken Diehuo
Spicy chicken dish with a blend of Diehuo flavours.

Fish Diehuo
Fish in a spicy Diehuo sauce.

Golden fried plantain with choice of protein
Fish Fried Plantain
Crispy golden plantain paired with seasoned fish.

Beef Suya Fried Plantain
Tender beef suya strips served with crispy fried plantain.

Goat Suya Fried Plantain
Crispy fried plantain served with spicy goat suya.

Chicken Suya Fried Plantain
Crispy fried plantain served with spicy chicken suya.

Grilled Tilapia Fried Plantain
Whole grilled tilapia paired with crispy golden fried plantain.

Chicken Fried Plantain
Crispy fried plantain served with tender chicken.

Pepper Beef Fried Plantain
Tender beef and plantain, infused with a hint of pepper.

Crispy fried yam with choice of protein
Fish Fried Yam
Crispy golden fried yam served with perfectly seasoned fish.

Pepper Goat Fried Yam
Crispy fried yam served with a zesty pepper goat sauce.

Beef Suya Fried Yam
Tender beef suya strips served with crispy fried yam.

Chicken Fried Yam
Crispy fried yam served with tender chicken.

Grilled Tilapia Fried Yam
Flaky grilled tilapia served with crispy fried yam.

Boiled yam and plantain with choice of protein
Fish — Boiled Yam & Plantain
Served with boiled yam and plantain. A hearty and wholesome Ghanaian combination.

Beef — Boiled Yam & Plantain
Tender beef served with boiled yam and plantain.

Goat — Boiled Yam & Plantain
Tender goat served with boiled yam and plantain.

Chicken — Boiled Yam & Plantain
Tender chicken served with boiled yam and plantain.

Kelewele, chofi, and other favourites
Kelewele with Peanut
Spicy fried plantains seasoned with ginger, chilli, and spices — caramelised and fragrant. Served with roasted peanut sauce.

Chofi
Crispy fried turkey tail, Ghanaian-style. Seasoned and deep-fried to golden perfection.

Pepper Goat
Spicy goat in pepper sauce served as a side dish.

Jollof (Side)
Spicy one-pot Jollof rice made with tomatoes and spices — as a side portion.

Tilapia (Side)
Savoury tilapia served as a side dish.

Fried Goat
Tender goat meat, crispy on the outside, juicy inside.

Fried Beef
Tender, savoury fried beef strips served as a side.

Chicken (Side)
Tender and juicy chicken served as a side dish.

Goat Suya
Tender goat meat skewers with a smoky, peanut-spiced suya flavour.

Fried Fish
Crispy fried fish served as a side dish.

Unique and loaded dishes
Fully Loaded (Braised Rice)
Sardine, corned beef, fried egg, plantain, shito, and pepper over braised rice. The ultimate loaded plate.

Fully Loaded Kenkey
Sardine, corned beef, fried egg, plantain, shito, and pepper with Fante kenkey.

Indomie
Ghana's favourite instant noodles — prepared the Ghanaian way with egg and your choice of extras.

Shrimp Stir-Fry
Savoury shrimp stir-fry in a flavourful sauce. A delicious departure.
